Gluten-free · Oil-free · plant based · Snacks

Nut-Free Queso

  Today's prompt for Vegan MoFo is "creamy without nuts".  All vegans who cook can appreciate the challenge with this.  Nuts are what gives vegan cheese life.  Within recent history, however, some wonderful vegan cheese products have been born without containing nuts whatsoever.  These options give the rather large population of people with nut allergies… Continue reading Nut-Free Queso

Entrees · Gluten-free · Oil-free · plant based · Salads

Turmeric Rice Bowl

Today's prompt for VeganMofo is all about color.  I chose a color that I normally don't like in any other context except when it comes to foods.  Some of my favorite foods happen to be yellow.  However, I don't like to wear yellow clothing or use yellow in my decorating.  I have nothing against the… Continue reading Turmeric Rice Bowl

Entrees · Gluten-free · Oil-free · plant based · Sandwiches

Tempeh Beet Burgers

For the "...but protein" prompt today, I made some burgers.  There's nothing quite as anti-vegan as ground up meat so I've made my beloved tempeh burger with some beet in it to make it look a little more "convincing" to someone who might be skeptical of vegan burgers.  I've had the pleasure of trying the… Continue reading Tempeh Beet Burgers

Desserts · Drinks · Gluten-free · Oil-free · Snacks

Strawberry Shortcake Slice and Matcha

Vegan MoFo 2018! This is my first year participating with my new blog domain!  I'm very excited to write and post pictures on this more updated and aesthetically pleasing platform.  My first project for the month was to recreate my favorite food emojis, and thus my favorite foods (well, I have a LOT of favorite… Continue reading Strawberry Shortcake Slice and Matcha

Breakfast/Brunch · Desserts · Gluten-free · Oil-free · plant based · Snacks

Buckwheat Banana Bread

  This is my response to the "unconventional grains" prompt!  I love to bake with different grain flours often since most of my baking is gluten-free.  I've experimented with all types of grain flours and some grain-free as well.  I find that there is no "one" magical flour that can be substituted for wheat flour… Continue reading Buckwheat Banana Bread

Desserts · Gluten-free

Vegan MoFo: Boozy Apple Pie Sundae

     Today's post doesn't require much of an explanation.  I love wet walnuts.  I first encountered them at Dairy Queen (I worked there in high school).  A lot of our customers loved them and I never understood why since they looked a little unappetizing.  I tried the topping at one point and thought it… Continue reading Vegan MoFo: Boozy Apple Pie Sundae