Today's prompt is everything that I love about this time of year: SPICES! Not that spice... I love warm spices. They always seem to find their way into my recipes in some form or another. I use cinnamon in almost everything. As I developed a taste for other spices, I discovered… Continue reading Vegan MoFo: Spiced Sweet Potato and Greens
Tag: plant based
Vegan MoFo: Bulldog BBQ Tofu Salad
I think as vegans, we can all relate to Lisa Simpson on one level or another. Whether you're at work, with friends or family, or at a wedding (ugh), you can bet that you will be in the dietary minority (unless you're only around fellow vegans all the time, which, congrats). I get… Continue reading Vegan MoFo: Bulldog BBQ Tofu Salad
Vegan MoFo: Chocolate Protein Nice Cream & Double Chocolate Oatmeal Protein Squares
Do you even protein, bro? So today's prompt is asking how I get my protein. I would imagine my question to this ever present question from non-vegans would be to show them a bit of a double whamey: a protein-packed breakfast. It's very difficult to come by vegan breakfast foods that are prepared… Continue reading Vegan MoFo: Chocolate Protein Nice Cream & Double Chocolate Oatmeal Protein Squares
Vegan MoFo: Sprouted Spiced Black Bean Nachos
I know, I know...today is supposed to be "junk food forever" themed. Nachos are a classic party food that can be as junky as you want. Having nachos drowned in dairy cheese, sour cream and other fattening ingredients is junk, for sure. I decided to take today's prompt and "de-junk" nachos so that… Continue reading Vegan MoFo: Sprouted Spiced Black Bean Nachos
Vegan MoFo Day 1: Herbed Mushroom & Tempeh Veggie Burger
Happy Vegan MoFo, everyone! I'm proud to say that I'm participating again this year. I hope to contribute some solid recipes while following the prompts (somewhat, due to scheduling and general interest). I couldn't, however, ignore the first day! I love this idea: re-inventing a standard vegetarian option. All too often, as many vegans know,… Continue reading Vegan MoFo Day 1: Herbed Mushroom & Tempeh Veggie Burger
MoFo 5: Chipotle Portabella Cheesesteak Burritos
Fusion food day is here! Last year, I made some risotto with a Mexican twist. It was quite magical. For some reason, I can't stay away from that theme so here I am again. I'm fusing the burrito and spicy chipotle flavor with the Philly staple: the cheesesteak. Cheesesteak was always something I… Continue reading MoFo 5: Chipotle Portabella Cheesesteak Burritos
Japanese Curry Tempeh Tacos
I'm. Finally. Back! I apologize for my absence these past few months, but I've been very preoccupied with moving! The process was not as extensive as I expected, although it still took me over a month to finally get everything from point A to point B. Luckily, I'm just about settled. Not being able to… Continue reading Japanese Curry Tempeh Tacos
